Seafood Paella with mussels, clams, prawns and chorizo

Vegetable Barley Chili. A spicy, vegetarian stick to your bones chilii for the fall.

Easy, fast and delicious- Italian Jam Tart with Orange Marmalade and Walnuts

Flourless Chocolate Hazelnut Cake (gluten-free)

Chocolate Chip Muffins with Ricotta Cheese

Decadent, sweet and salty peanut butter cup recipe.

This creamy cauliflower and chickpea curry recipe is a great gluten free dinner. Serve with rice and naan for a comforting vegetarian meal.

Homemade french style strawberry jam with whole fresh berries, all natural.

This simple honey soy chicken stir fry is a great family meal. It features only basic, everyday ingredients yet still packs a flavour punch.

These healthy Banana Oatmeal Breakfast Bites are made with wholesome ingredients and are ready in just 15 minutes!

Today I’m making one special and delicious cake which is made of only two components – puff pastry and almond cream.

Watch out Girl Scouts, I’m now making thin mints at home!

Linguine cooked in a flavorsome chilli, garlic and wine sauce, topped with fresh herbs and pine nuts.

Sour Cherry & Macadamia Cake – and 15 stunning cherry recipes!

Hello kitty mini chocolate cupcakes with purple bows.

Great as breakfast or as a snack, and it’s vegan. (recipe in Romanian with translator)

A simple and refreshing salad using avocado, cucumber and feta. This will be your go-to salad of the summer!

These overnight oats are extremely easy to make. Just combine all the ingredients, pop in the fridge and go to sleep.

made with wholesome rolled oats, just a dash of brown sugar and lovely warming spices, this apple crumble is the perfect fall breakfast!

Peach Apple Crisp – sweet gooey apples and peaches topped with a cinnamon crisp is the perfect end of summer/early fall dessert!

Hearty shrimp stew featuring comforting potatoes combined with a silky rich shrimp stock with spicy undertones.

Matcha tiramisu made with matcha powder, white chocolate, and pistachio milk.